Debaoyi Natural Plants
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Ginger is a plant that can be used as both medicine and food, and is widely used. The original juice of ginger also has good antioxidant properties, which can be used to prevent the oxidation and rancidity of meat products and other foods.
| Item | Specification | Result | Testing Methods |
|---|---|---|---|
| Gingerols | ≥10% | 10.89% | HPLC |
| Appearance | Yellow Fine Powder | Conforms | Visual |
| Odor/Taste | Unique smell/taste | Conforms | Organoleptic |
| Part Used | Root | Conforms | / |
| Loss on Drying | <=7.0% | 3.5% | CP2020 |
| Total Heavy Metals | ≤10ppm | <10ppm | Colorimetry |
| Total Plate Count | ≤1,000cfu/g | 120cfu/g | CP2015 |
Used for composite seasonings, chicken essence, and hot pot bases.
Inhibits bacterial growth and delays spoilage in processed meats.
Adds unique flavor and improves antioxidant capacity in bread and cakes.
Ideal for ginger tea, ginger-infused soft drinks, and specialty beverages.
Adds specialty flavor to candies and chocolates.
A professional supplier of food ingredients and additives, committed to the development of products that are beneficial to human health and safety. The company was established by a group of experts with over twenty years of industry experience.
With deep knowledge and associated factories, we provide one-stop sourcing solutions to save time and secure purchasing. We serve customers in over 25 countries, offering high-quality ingredients including sweeteners like Sucralose and Stevia, and nutrition enhancers like Coenzyme Q10 and L-Glutathione.
